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This French chef has just been crowned best chef at the Bocuse d’Or, the world’s most prestigious chef championship
A crucial event in the culinary world, the Bocuse d'Or is the gastronomic competition of the year. And this year, the twentieth edition was special for a rather touching reason.
Business Times13h
The high highs and low lows of haute cuisine
THE Bocuse d’Or is the World Cup of cooking — and the equivalence is evident from the patriotic clang produced by spectators from the 24 qualifying countries at the finals. Read more at The Business ...
8days1h
S’porean Chef, Aged 30, Is Asia’s #1 In ‘Olympics Of The Culinary World’
Mathew Leong, executive chef of Norway’s three Michelin-starred Re-naa, is the top Asian chef among 24 countries and the world’s #6 in the prestigious Bocuse d’Or culinary competition.